Piccolo Buco Pizzeria con cucina

Pizza #Gourmet a #Roma. Piccolo Buco: #Pizza Near the #Trevi #Fountain. Via del Lavatore 91 – 00187 #Roma.

The #pizza is decidedly contemporary and certainly not traditionally #Roman – even if the owner is.

The #dough is left to rise for 48 hours, using Mulino Marino flours, organic sea salt from Brittany, and (of course) the water of #Rome. When it is time for the pillowy creations to be served, the pizzas are slipped into a wood oven that is over 100 years old.